Antep cheese 500 gr

Antep cheese 500 gr
Antep cheese 500 gr
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245

€ 11,00
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Ingredients: pasteurized cow's milk, salt, animal rennet (halal).

Store in the refrigerator (max. +6 °C).

Antep cheese made from cow's milk is a traditional cheese unique to the Gaziantep region of Turkey, known for its distinctive flavor. Produced using full-fat cow's milk, this cheese has a soft to semi-hard texture and can be used in breakfasts, salads, or various dishes.

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