Old Yayla cheese 900 gr

Ingredients: Pasteurized cow’s milk, salt, microbial rennet.

Store in the refrigerator (max. +6 °C).

Aged Cheese, Highland Cheese, also known as Local Cheese.
This cheese is struck on a drum and cut into blocks by hand. Before it is ready to eat, aged cheese is matured under controlled conditions (depending on the season) for an average of 3 to 6 months.

Aged cheese, highland cheese, brings together all the flavors one expects from cheese. The cheese is stored for at least 6 months in cold storage without being used, developing a unique taste. Unlike other cheese varieties, aged cheese has a slightly tangy and sour flavor. Its rich taste stimulates the palate and creates a craving for more.

Aged Cheese Production Process
The journey of aged cheese from producer to consumer requires careful attention. To ensure that consumers can enjoy the cheese with confidence, producers must meet certain criteria. We strictly adhere to all necessary standards during production to offer safe and high-quality cheese. Our guarantees include:

• Full compliance with hygiene standards at every stage of production.
• Continuous monitoring and inspection by both official authorities and our internal teams.
• Strict adherence to international quality standards throughout the production process.
• Production without any additives or preservatives.
• Storage in cold, shaded areas with appropriate hygiene conditions for optimal aging.
• Ensuring all health and safety measures are in place, securing the process from production to consumption.

Ordering Aged Cheese
If you need aged cheese or highland cheese, all you have to do is contact us. On our website, you can find answers to all your questions and confidently select the cheese of your choice. You can place your order in any desired quantity and compare our cheeses as needed.

We provide detailed insights into the production process along with visual representations of our cheeses. Additionally, you can explore customer reviews about our services and products.

Our deliveries are fast and efficient. Orders are shipped via our own transport or refrigerated courier services. We deliver aged cheese in a controlled and seamless manner to countries such as the Netherlands, Germany, France, and Belgium.